Who says you can’t have Cinnamon Raisin hummous? Not Blake Wollman, that’s for sure. His line of Wild Pea Hummous brings us the authentic taste of Mediterranean hummous, with a uniquely modern twist. With over 300 sweet & savory flavors, The Wild Pea Hummous comes in every wild variety imaginable: from Pizza, Popcorn, Buffalo Wing, and Strawberry Basil, to the popular Asian Fire, Mango Curry, and Black Truffle.
Ingredients, from exotic to every day are always the freshest available. Blake Wollman and his team hand craft and pack small batches of all of their flavors in their Baltimore kitchen. The Wild Pea’s hummous concoctions are so good that they were featured in Food Network Magazine – check out the article here!